Glucose Tolerance Test 3 hrs
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Glucose Tolerance Test 3 hrs

The 3-hour Glucose Tolerance Test (GTT) is a diagnostic procedure used to assess how efficiently the body processes glucose.

The Ibn Sina Trust
Praava Health
Dr Lal PathLabs
Omnicare Diagnostic Limited
Thyrocare Bangladesh Ltd
Brac Healthcare
Popular Diagnostic Centre Ltd
JG Healthcare
Probe Bangladesh Limited
200
250
20% OFF
Sample Type
blood
Fasting Required
No
Description

The 3-hour Glucose Tolerance Test (GTT) is a diagnostic procedure used to assess how efficiently the body processes glucose. Initially, a fasting blood sample is taken to measure baseline blood glucose levels. The patient then consumes a glucose-rich beverage, typically containing 100 grams of glucose. Subsequent blood samples are drawn at one, two, and three-hour intervals after ingestion. These samples are analyzed to monitor blood glucose levels over time, helping to diagnose conditions like gestational diabetes or other forms of glucose intolerance. The test's results indicate how well the body manages sugar, identifying potential abnormalities in insulin function.

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How our test process works!

Step 1

Sample Collection

Vaccinated Phlebotomists collects from syringe in the barcoded vials

Step 2

Sample Storage

Only vaccinated phelbos are assigned orders

Step 3

High Tech Facility

Lab ingests the sample into processing machines which are 100% automated

Step 4

Accurate Digital Reports

The reports are generated by the processing machines and clinically correlated by doctors

Overview

The 3-hour glucose tolerance test (GTT) evaluates how the body processes glucose over a period of time. It is primarily used to diagnose gestational diabetes in pregnant women but can also assess glucose metabolism disorders like prediabetes and diabetes mellitus.

Procedure

  1. Preparation: Fast for 8-12 hours prior to the test.
  2. Sample Type: Blood samples are taken from a vein.
  3. Test Steps:
    • Fasting blood glucose level is measured.
    • A glucose solution (usually 75-100 grams) is consumed.
    • Blood samples are collected at 1, 2, and 3-hour intervals to track glucose levels.
Risk Assessment

Risk Assessment

  • Populations at risk:
    • Pregnant women (gestational diabetes risk).
    • Individuals with a family history of diabetes.
    • Obesity or a BMI ≥25.
    • Age ≥45 years.
    • Prior abnormal glucose test or prediabetes.
  • Associated risks: Temporary discomfort (nausea, light-headedness) and rare complications like bruising at the puncture site.
Range

Normal Ranges & Interpretation

(Ranges may vary slightly by lab.)

Time Normal Range (mg/dL) Impaired/Prediabetes Diabetes
Fasting ≤95 96-125 ≥126
1 Hour ≤180 181-199 ≥200
2 Hours ≤155 156-199 ≥200
3 Hours ≤140 141-199 ≥200
  • Normal: All readings within the normal range.
  • Impaired Glucose Tolerance: One or more readings in the impaired range.
  • Diabetes: Two or more readings in the diabetic range.
Interpretation

Interpretation

  • Normal: Effective glucose metabolism.
  • Abnormal: Indicates potential insulin resistance, gestational diabetes, or overt diabetes, depending on context.
  • Additional evaluation may include an HbA1c test or follow-up glucose monitoring.
Sample Type

Sample Type: Blood samples are taken from a vein.

Frequently Asked Question