HomeLab TestPlasma glucose 1.5 hrs after 75gm glucose
Overview
The plasma glucose test, particularly the one conducted 1.5 hours (90 minutes) after a 75-gram glucose challenge, is commonly part of the Oral Glucose Tolerance Test (OGTT). This test is used to assess how well your body processes glucose and is c...
Risk Assessment
- Normal: Indicates normal glucose metabolism.
- Impaired Glucose Tolerance: Suggests prediabetes, indicating a higher risk of developing type 2 diabetes and cardiovascular disease.
- Dia...
Normal Range
Normal Range
For the 1.5-hour (90-minute) plasma glucose measurement:
- Normal Range: Less than 155 mg/dL (8.6 mmol/L)
- Impaired Glucose Tolerance (Prediabetes): 155-199 mg/dL (8....
Interpretation
- Below Normal Range: May indicate hypoglycemia, though this is less common in OGTT.
- Within Normal Range: Suggests normal glucose metabolism, with no immediate risk of diabetes. <...
Sample Type
Specimen and Sample Type
- Specimen: Blood
- Sample Type: Plasma (obtained from a blood sample)
Frequently Asked Questions
What is a 75g glucose test?
Why is the 1.5-hour mark important?
What are normal plasma glucose levels 1.5 hours after the 75g glucose test?
What do elevated glucose levels at 1.5 hours indicate?
What happens if my glucose levels are high?
How is the test performed?
What factors can affect the test results?
What should I do to prepare for the test?
Can I eat or drink during the test?
Are there any risks associated with the 75g glucose test?
How often should I get this test?
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Plasma glucose 1.5 hrs after 75gm glucose
Plasma glucose 1.5 hrs after 75gm glu.
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Sample Type:
blood
Fasting Required:
No
Description
The Plasma Glucose test, conducted 1.5 hours after the administration of a 75-gram glucose dose, is a diagnostic tool used to assess the body's ability to metabolize glucose effectively. This test measures the concentration of glucose in the blood following a controlled glucose intake, providing valuable insights into insulin function and glucose metabolism. It is often used in the context of diagnosing conditions such as diabetes mellitus and gestational diabetes, as well as evaluating the risk of developing these conditions. By analyzing the ....
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