Farmer's Gold Mashkalai Dal 500g

Farmer's Gold Mashkalai Dal is a roasted version of split black gram, locally known as "Mashkalai." This 500g pack is packed with essential nutrients and is ideal for preparing traditional Bengali dishes. Its robust texture and deep flavor make it a versatile ingredient for both vegetarian and non-vegetarian meals.

• Key Features:
  • Roasted for enhanced flavor and quicker cooking.
  • Rich in protein, fiber, iron, calcium, folic acid, magnesium, and potassium.
  • May help relieve constipation and support muscle growth.
  • Hygienically packed to preserve freshness and quality.

• How to Enjoy:
  • Cook into classic Bengali-style mashkalai dal with mustard oil, garlic, and dried red chilies.
  • Use in lentil soups or mix with vegetables for a hearty stew.
  • Pair with steamed rice or flatbreads for a balanced meal.
  • Can be soaked before cooking to soften texture and reduce cooking time.

• Ingredients:

• 100% roasted split black gram (Mashkalai Dal).

This dal is a nutritious choice for families looking to incorporate wholesome pulses into their daily diet.