Bongo Shaad Kacchi Biriyani Masala-40gm

Bongo Shaad Kacchi Biriyani Masala 40g

Bongo Shaad Kacchi Biriyani Masala is a specially blended spice mix designed to help you prepare flavorful, aromatic traditional kacchi biriyani at home. It adds rich biriyani-style flavor and aroma to beef or mutton, making it easier to prepare a delicious meal for family gatherings, celebrations, and special occasions.

Key Features & Benefits

• Authentic Biriyani Flavor: Specially blended for preparing traditional kacchi biriyani.

• Rich Aroma: Enhances the aroma and flavor of meat and rice dishes.

• Easy Cooking: Makes preparing kacchi biriyani at home more convenient.

• Versatile Use: Suitable for beef or mutton kacchi biriyani.

• Family-Size Cooking: One packet can be used with the recommended ingredients to prepare approximately 7–8 servings.

Ingredients Required

• Beef or mutton: 2kg

• Bongo Shaad Aromatic Rice: 1.5kg

• Soybean oil: 1½ cups (250ml cup)

• Chopped onions: 2 cups (250ml cup)

• Green chillies: 17–18 pieces

• Bongo Shaad Kacchi Biriyani Masala: 1 packet (40g)

• Yogurt, fried onions, ginger-garlic paste, salt, mustard oil, ghee, saffron milk, and kewra water as required

• Water as required

Note: The ingredients above are for preparing the biriyani recipe. Please check the product packaging for the masala's specific ingredient list.

How to Use

Cooking Instructions

1. Cut the beef or mutton into medium-sized pieces and wash thoroughly.

2. In a large bowl, combine the meat with yogurt, fried onions, ginger-garlic paste, salt, a little mustard oil, and one packet of Bongo Shaad Kacchi Biriyani Masala.

3. Mix thoroughly and marinate for 4–6 hours or overnight for better flavor.

4. Heat oil and some fried onions in a heavy-bottomed cooking pot.

5. Layer the marinated meat and soaked rice in the pot.

6. Add saffron milk, ghee, and kewra water over the rice.

7. Cover the pot tightly and cook over low heat for approximately 1.5–2 hours, or until the meat and rice are fully cooked.

8. Serve hot.

Serving Size: Approximately 7–8 people, depending on portion size.

Suitable For

Suitable for home cooks and biriyani lovers who want to prepare aromatic beef or mutton kacchi biriyani for family meals, celebrations, and special occasions.

Product Information